In charge of the office coffee? Wondering whether to go for capsules, mass-market beans, or support a local roaster? What seems like a small decision can have a big impact — on flavour, sustainability, and the everyday rhythm of your workplace. It’s worth making it consciously.
Better taste. No compromise.
Locally roasted coffee beans are fresher, more aromatic, and often sourced with more respect for farmers and land. Artisanal roasting brings out each origin’s unique flavours. Unlike industrial coffee that’s often months old, local coffee is typically consumed within a few weeks of roasting.
Freshness matters — and your team will taste the difference. Promise.
Less waste, more impact
Choosing a local roaster helps cut down on unnecessary transport, packaging, and emissions. Think bike delivery, reusable containers, and short supply chains.
At Chronic., for instance, we deliver fresh coffee beans in reusable tubs — no trash, just taste. Delivered fossil-free, and backed by our B Corp certification, every step is made with care.
A service that actually fits office life
If all you need is great coffee, ordering directly from a roaster might be enough. But in a workplace, things get more complex: machine selection, tech support, breakdown backup (let’s face it — no coffee = crisis), tailored payment options, and dependable logistics.
This is where Bean2me comes in. We supply Chronic. coffee to companies, with a full-service approach: machine rental or setup, installation, maintenance, regular deliveries, and zero-waste management with returnable tubs. Hassle-free, always on, sustainably done.
Small cups, big message
Serving good coffee at work says a lot: you care about your team, their breaks, and the quality of the everyday. Choosing local and responsible means sending the right signal — without needing to say a word.
In short
- Taste: fresher, bolder, better
- Impact: less transport, less waste
- Service: tailored support & smooth logistics
- Commitment: you walk the talk
Ready to level up your coffee game? Browse our beans or learn more about our story. Good coffee isn’t just taste — it’s a mindset.
