Committed Swiss Roaster, Creator of Specialty Coffees
At Chronic., we roast coffee in Switzerland with passion, but never at the expense of taste or the planet. No capsules here – only specialty coffee, organic, fair trade and ethical, slowly roasted to reveal the full richness of each bean. Being a Swiss roaster is about mastering the true art of coffee, respecting the producers, the product, and the coffee lovers. A coffee meant to be savored, not packaged.
Our Story: From Passion to the Craft of Swiss Coffee Roasting
The story of Chronic. started with a simple idea: offering exceptional coffee, locally roasted in French-speaking Switzerland, without compromising on taste or values. From day one, we chose slow, artisan roasting, respecting each bean and its aroma to reveal the richness of every origin.
Our workshop is not a factory, it’s a place of passion. Every batch is treated like a unique piece of art: carefully selected, sourced through sustainable agriculture, then enhanced through a precise roasting process. From Lausanne to Geneva, through Fribourg and Zurich, we craft coffee that respects people, the planet, and above all, your taste.
We work hand in hand with committed producers, prioritizing organic farming, ethics, and traceable origins. Our goal? To deliver the best coffee beans, whether you brew them as an espresso, a filter coffee, or a smooth slow brew, whether you’re an amateur or a professional barista.
At Chronic., every cup tells a story, blending technical mastery, a love for the craft, and respect for tradition. It’s this passion you’ll taste in every blend we create, in every unique origin we select, and in every minute we dedicate to perfecting our craft.
Swiss Roaster: Our Artisan Expertise in the Service of Taste
At Chronic., every bean is a promise. A promise of quality coffee, crafted to be truly enjoyed, not rushed. We don’t work on an assembly line, we roast by hand, in small batches, in our workshop in French-speaking Switzerland, with one clear goal, bringing out the unique flavor of each origin.
Roasting is our playground. We fine-tune each aromatic profile based on the terroir, the variety, the harvesting method. A coffee from Ethiopia, Colombia, or Indonesia doesn’t need to be masked. It simply needs to be respected. And that comes through a slow, gentle, precise roasting process that brings out the best without forcing the taste.
Using an automatic machine? A filter coffee maker? A slow brew method? Our coffees are designed for every format, whether you’re a curious amateur or a seasoned barista. We offer house blends as well as pure origin coffees, always sourced with care and built on durable partnerships.
Behind every batch, there’s time, trial, and deliberate choices. The right process, the right method, the right temperature. We think balance, aromas, and above all, that little wow effect from the very first sip.
That’s what being a master roaster means to us: unlocking the full potential of green coffee, without betraying its story. It’s also why we work directly with passionate producers across South America, Africa, and Asia, building a supply chain that’s ethical, committed, and above all, full of meaning.
Why choose a Swiss artisan coffee roaster
Choosing Chronic. isn’t just about buying coffee, it’s about joining an ethical adventure built around taste, respect, and passion. In a world where everything moves faster, we slow down. We take the time to craft each batch carefully, offering amateurs and professionals a unique experience, whether at home or at the office.
Our artisan coffee adapts to every desire, whether you’re pulling an espresso on a high-end machine or enjoying the smoothness of a filter brew. Behind every cup, there’s precise extraction, mastery, and selection, ensuring every brew reveals its true character.
Our coffees are available online, directly through our website, as well as at a few carefully selected distribution points. A simple, streamlined approach to guarantee freshness, traceability, and quality with every order. From our workshop in French-speaking Switzerland, we roast daily, and no coffee leaves us if it has been roasted more than thirty days ago. So that every amateur can enjoy an exceptional coffee, prepared with care and without compromise.
At Chronic., there are no hollow marketing promises. Every choice we make is driven by the pursuit of quality, the respect for short supply chains, and the desire to offer you coffee that truly makes sense. Coffee you can enjoy with confidence, knowing it comes from a responsible production and passionate craftsmanship.
At a time when choices are numerous, we choose to stay true to our convictions, offering only what we would proudly drink ourselves, day after day.
Discover our selection of specialty coffees
At Chronic., we’ve crafted a range designed for all coffee lovers, from the most curious to the most demanding. On our website, you can explore a wide selection of coffee beans, all roasted in our Swiss workshop with a deeply ethical approach. Signature blends, single origins, limited editions, organic or fair trade coffees – every batch tells a story, a terroir, a passion. Our mission? To offer you the very best in specialty coffee, carefully prepared, ready to be enjoyed and shared.
Our Commitment
Our commitment to sustainable and ethical coffee
At Chronic., we don’t just make specialty coffee, we try to make it better.
Better for producers, better for the planet, and better for the people around us.
Our coffees are organic or Fairtrade certified, carefully selected to combine quality and respect for local realities, from Colombia to Central America. And because we want to go even further, we donate 1% of our revenue to two Swiss NGOs close to our hearts: WWF Switzerland and Terre des Hommes Switzerland, through the 1% for the Planet movement.
We also work with Swiss social integration programs, so that every coffee can contribute, in its own way, to a fairer society.
It’s not perfect, but it’s sincere. And we keep developing a model that connects coffee lovers, craftsmanship, and real commitment. Because a good cup of coffee can do more than just wake you up.
