Strong Coffee

A strong coffee, roasted with passion in Switzerland

Discover controlled power with our strong coffees from Chronic. Far from the clichés of burnt and bitter coffee, our artisanal roasting reveals complex and nuanced intensity. Each bean is crafted to release deep aromas of dark chocolate and roasted spices, creating a perfect balance between strength and finesse. This Swiss expertise transforms a simple strong coffee into a memorable taste experience.

The art of strong roasting at Chronic.

Our strong coffees are born from a delicate balance between temperature and roasting time. Our master roaster pushes the beans to the optimal point where sugars caramelize deeply without carbonizing. This meticulous technique develops complex aromas of bitter cocoa, roasted dried fruits and toasted spices. Our blends incorporate robusta, roasted separately then blended, which brings that touch of noble bitterness, a thick crema and a welcome caffeine boost. Available as coffee beans or ground coffee, our strong coffees are calibrated for your espresso machine, moka pot or automatic machine. It's this artisanal mastery that makes our strong coffees perfect allies: strong but never aggressive, intense but always balanced.