Smooth Coffee
Looking for a smooth coffee that’s balanced and full of finesse? At Chronic., we select organic & Fairtrade coffees that reveal their natural smoothness without losing character. Artisanally roasted in Switzerland, our smooth coffees offer delicate notes and a rounded texture, perfect for those who enjoy a cup without bitterness.
What is a mild coffee without bitterness?
A mild coffee is distinguished by its subtle balance between light flavors and absence of pronounced bitterness. This type of coffee offers a pleasant tasting experience, particularly appreciated by connoisseurs of delicate coffees or newcomers exploring the coffee world. This natural smoothness comes from the variety of beans, mainly Arabica, their origin, their roasting process, and their preparation method.
The aromatic profile of a mild coffee without bitterness is characterized by a harmony of flavors: moderate acidity that brings freshness and balance, subtle aromas with floral, fruity, and slightly sweet notes, a delicate and light body, and a short but pleasant aftertaste. These characteristics make it easy to digest and less acidic than more intense varieties.
Our Collection of Mild Coffees - Our Selection of the Best Single Origins
Chronic. 10AM - The Perfect Balance for Your Morning
10 AM, the day has started, but you still have one foot in the fog? Chronic. 10AM is the little boost that makes all the difference. A 100% Arabica Bio & Fairtrade from Guatemala, as velvety as a sunrise over the highlands of Central America. Rich, aromatic, and fragrant, this mild coffee transforms a simple break into a suspended moment. Customer reviews confirm: its moderate intensity makes it the ideal welcome to start the day. Available in 250g or 500g packages.
Chronic. 01PM - The Post-Lunch Smoothness
Lunch break, end of meal, afternoon slump? Chronic. 01PM is here to bring some order back to your brain before getting back to work. A pure Arabica Bio & Fairtrade straight from Guatemala and Brazil, tailored for lovers of intense yet refined coffee. Rich, balanced, with subtle chocolate notes that will delight gourmets. This exceptional single-origin from the best terroirs of South America has just the right character to get you back in the saddle without weighing down your stomach. Perfect as espresso or in a moka pot.
Chronic. 04PM - The Balanced Blend
No caffeine after 4 PM? Sure... and no dessert before meals either? We all know rules are made to be bent. Chronic. 04PM is your 70% Arabica, 30% Robusta Bio & Fairtrade blend, perfect for gently restarting the machine. A balanced mix from Nicaragua, Brazil, and Uganda that goes down smooth at snack time. Mild enough to avoid an adrenaline rush, robust enough to keep you in the game. Our roasters have crafted this specialty coffee to be perfect both black and with a splash of milk.
Chronic. 11PM - The Decaffeinated Delight
Trembling, heart palpitations, and late-night insomnia? Forgotten. With Chronic. 11PM, our decaffeinated Bio & Fairtrade from Peru and Mexico, we offer you the best of mild coffee... without the caffeine drama. A rich taste, deep aromas, and above all, a promise: a pure moment of pleasure before drifting into Morpheus' arms. Side effect: a peaceful night, guaranteed without nocturnal sprints toward the ceiling. A packet of this ground coffee is the ideal companion for your evenings.
Mild and fruity coffee beans: how to make your choice?
To select the mild and fruity coffee beans that match your preferences, several essential criteria should be considered:
- The variety: Favor 100% Arabica coffees, naturally milder and more delicate than Robusta. Arabicas generally offer a finer and more complex aromatic profile, with incomparable fruity notes.
- Geographic origin: Regions like Ethiopia, Colombia, Guatemala, Nicaragua, and certain parts of Brazil and Mexico are renowned for their coffees with delicate and balanced notes. Latin America particularly offers beautiful fruity coffees.
- Roasting degree: For mild and fruity coffee beans, a light to medium roast preserves subtle aromas and limits bitterness. Our artisanal roasts are specially designed to highlight the natural smoothness of the coffee.
- Ethical commitment: All our mild coffees come from organic agriculture and fair trade, grown with care and respect for producers and the environment.
The Preferred Terroirs for our Mild Coffees
Our mild coffees come from carefully selected coffee-growing regions, where altitude, climate, and traditions contribute to developing exceptional aromatic profiles:
- Guatemala (Central America): Known for its balanced coffees with mild and fruity notes
- Brazil (South America): Appreciated for its Arabicas with smooth chocolate notes
- Nicaragua (Central America): Famous for its coffees with delicate aromas and beautiful roundness
- Peru (South America): Ideal for our decaffeinated coffee with rich and deep aromas
- Mexico (Central America): Offers mild coffees with beautiful aromatic complexity
These terroirs benefit from ideal climatic conditions and favorable altitudes (1600-2000m) that allow slow growth of green coffee cherries, promoting the development of complex and delicate aromas.
How to Prepare a Mild Coffee?
Mild coffees reveal all their subtlety when prepared with care. Several approaches are particularly recommended:
- Filter coffee (or slow coffee): Allows gentle and progressive extraction of aromas, ideal for highlighting the subtle notes and lightness of our mild coffees.
- The delicate espresso: Contrary to popular belief, espresso can be perfectly suitable for mild coffees, provided the extraction parameters are adjusted to avoid over-extracting the coffee.
- The moka pot: Perfect for extracting a coffee rich in aromas while preserving the mildness of the beans.
For optimal tasting:
- Use water between 90°C and 95°C (194°F and 203°F)
- Adjust the dosage: between 7 and 10 grams of ground coffee for a standard cup
- Adjust the grind to your preparation method: medium for filter, fine for espresso
The Benefits of Mild Coffee
Mild coffees are particularly appreciated for:
- Their easier digestion thanks to their less acidic profile
- Their more balanced caffeine content (especially with our Arabicas)
- Their complex aromatic profile offering a refined tasting experience for your palate
- The ability to enjoy them throughout the day without disrupting your system
Where to Buy Your Mild Chronic. Coffee?
Our mild coffees are available directly on our website, with fast and careful delivery. We offer different formats to meet all your needs: from discovery packages to monthly subscriptions, as whole bean coffee or ground coffee according to your preference.
Unlike coffees you might find from competitors, our coffees are roasted to order to guarantee optimal freshness. Our packet prices start at $9.90 for 250g of pure cup happiness.
Explore our range of mild Chronic. coffees and discover the power of mild and fruity coffee beans, capable of transforming each moment of your day into a pause of smoothness. A fruity coffee experience without bitterness that will seduce even the most demanding palates.